Tropical Spice Garden
Hands-On Cooking Classes
Highlights
- Live guided tour of the spice gardens
- Hands-On cooking class at personalized station
- Learn to use Asian herbs & spices in local dishes
Talented and generationally-taught home cooks share treasured family recipes as well as tips and tricks for producing the authentic, spice-laden cuisine of South East Asia. Classes are limited to 10 people per session allowing for a highly personalised approach at individual cooking stations. The Cooking School features Nyonya, Malay, Indian, Thai, and Asian Vegetarian cuisine. Each cooking class booking includes a live guided tour before class of Tropical Spice Garden to view the herbs and spices grown in their natural environment.
Leave your details with us and our team will be in touch with you for exact menu details for the week.
Leave your details with us and our team will be in touch with you for exact menu details for the week.
For additional information, please reach out to us via WhatsApp at +60 12-482 7797
Look Forward to
A first of it’s kind in Penang, the school is custom-made with individual purpose-built workstations that allows for a memorable hands-on cooking experience.As classes are limited to 10 persons, chefs are able to provide a personalised approach. Though the menus follow authentic and traditional methods they are taught in such a way that you are able to recreate the delicious dishes at home.
Important Notes
- Please do not wear slippers
- Children aged 7 and below are not permitted in the Cooking School for safety reasons
Opening Hours
Mondays to Thursdays:
9am - 1pm
Fridays to Sundays:
9.00am – 1.30pm